Make a Quick and Inexpensive Hummus
Edited by Colette Cole, Alexander Avdeev, Eng
Hi,, everybody! Welcome to VisiHow! Today, we are going to show you how to make a very quick and inexpensive hummus.
- 1We need to prepare the ingredients.The ingredients are 2 19oz cans of drained chick peas, tahini, 4-5 cloves of garlic, 1-2 lemons, coriander, seasoning salt, 1/2-1 cup of vinegar. The amounts are not very specific, as all ingredients are subject to our taste. It is recommended to taste our dish with spoons to see if it is to our liking as we add the ingredients.Advertisement
- 10Once the food starts to blend, we add tahini.Tahini is subject to taste as well. The amount between half of a cup and one cup should be enough to start. As we blend it in, we are going to add more of tahini, which is sesame butter sauce that gives out a strong flavor. We should add it in increments.
- 17It is recommended to leave the hummus sit for a while to absorb flavors of coriander, garlic, and seasoning salt.Advertisement
So, that's it! That's a very easy and frugal dish to make. This costs under 5 dollars in Canada because of the sales, so it's much cheaper than buying hummus from the store in Canada. Thanks for watching VisiHow! If you have any questions or comments, leave them in the section below.
Video: Make a Quick and Inexpensive Hummus
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Categories : Appetizers & Finger Foods
Recent edits by: Alexander Avdeev, Colette Cole